The hottest restaurant openings of 2014: Narcissa, The Clam, Barchetta, and GATO (just to name a few). Gato, opened this spring by Chef Bobby Flay, brings Meditteranean and Spanish cuisine to NoHo, and adds more restaurant gold to this up and coming area. If the hype surrounding Gato’s opening wasn’t huge already, the hard (and I mean annoyingly … Continue reading Gato